| Clubhouse Grill Clarion Hotel May 2005 Dinner Starters Block First Plate Quesadilla Chicken topped with cheese jalapenos, served with salsa, guacamole and sour cream $6.75 Home Plate Buffalo Wings Tossed in our hot sauce and served with ranch dressing $7.25 Play Book Nachos Loaded with chili, melted cheese, chopped tomatoes, black olives, green onions and jalapenos $7.25 Chicken Tenders Served with a honey mustard dressing $7.25 Santa Fe Chicken Egg Roll Tender pieces of white chicken breast, covered with pepper jack cheese, seasoned with Jalapeno chilies, red peppers and beans, and wrapped in a flaky tortilla $7.50 Potato Skins Stuffed with bacon, cheese and topped with green onions $6.95 All Pro Salads Fresh Salad Bar Includes Chef’s homemade soup and assortment of fresh breads $9.95 Classic Chicken Caesar Salad Romaine lettuce, fresh Parmesan cheese, croutons, chopped tomatoes, black olives and topped with grilled sliced chicken breast $10.95 Big Sluggers Burgers & Sandwiches All sandwiches served with French fries or pasta salad Big Philly Loaded with thinly sliced prime rib, topped with sautéed onions, bell peppers, Swiss cheese with Au jus on a baguette bread $10.95 Photo Shoot Turkey Sliced turkey piled high on a fresh croissant with sliced tomatoes, avocado, lettuce pickles, onions and mayo $7.95 Classic Chicken Sandwich Grilled chicken breast topped with lettuce, tomatoes, Swiss cheese and bacon with honey mustard dressing, on a fresh baguette $8.50 Club House Turkey, ham, bacon, lettuce, tomato, Swiss cheese on a fresh baguette $8.50 Angels Burger Half-pound burger, served with thousand island dressing, lettuce, onion, tomato $7.95 Dodger Burger Half-pound burger with sautéed mushrooms, onions and Swiss cheese $8.25 All Star Burger Half-pound burger totally jazzed up with Canadian bacon, Swiss cheese, onion rings, topped with a BBQ sauce, lettuce, tomato, and pickle $8.95 Club House Specialties All entrees are served with our fresh salad bar, homemade soup and assortment of fresh bread Prime Rib Hand-rubbed in our original herbs and spices, quickly seared to seal in the juices, then slow roasted in our oven and served with chef’s special Au jus Choice of potato or chef’s vegetable of the day $17.50 - 10 oz. $19.75 - 12 oz. New York Steak (10 oz.) Cut Broiled in its natural juices, topped with chef’s garlic butter, choice of potato or chef’s vegetable of the day $19.75 Surf and Turf 1 5 oz prime cut of New York steak stacked on garlic toast with breaded shrimp, fried to a golden brown, choice of potato or chef’s vegetable of the day Main Sports Event Fish-Chicken-Pasta Infielders Catch of the Day Your selection of salmon or halibut grilled to perfection and served with your choice of four flavorful sauces (fresh fruit salsa, Teriyaki sauce, cucumber dill sauce, Chardonnay caper cream sauce), served with rice pilaf or chef’s vegetable of the day $17.50 Golden Deep Fried Battered Shrimp Served with a tangy cocktail sauce, choice of potato or chef’s vegetable of the day $16.50 Yankee Fish & Chips Battered fish served with lemon, tarter sauce and French fries $15.25 Breast of Chicken Marsala Marinated chicken breast grilled with mushrooms and dark Marsala wine sauce, choice of potato or chef’s vegetable of the day $15.25 Chicken Parmesan Breaded chicken breast covered with Swiss cheese and served on a bed of spaghetti with marinara sauce and garlic bread $15.25 Spaghetti Bolognese A large portion of spaghetti topped with our chef’s homemade meat sauce and garlic bread $14.25 Pizza Crispy Original Includes 2 toppings, sausage, bacon, ham, green peppers, jalapenos, mushrooms, tomatoes, onions, black olives, pineapple, pepperoni, chicken $11.95 – 12 inch $15.25 – 16 inch Each additional pizza topping $1.95 A 15% gratuity and sales tax will be added to your check. |
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