California Grill
May 2005
in the Hyatt Regency Hotel

Small Lunch Plates

Chicken Noodle Soup
Tender celery, carrots and onions in a traditional broth with egg noodle, matzo ball and
kreplach
$5.65

Seasonal Soup of the Day
Chef’s Daily Soup Creation
$4.95

Outstanding Quesadillas
Flour tortillas with roasted corn and chicken, caramelized onions, shiitake mushrooms,
mozzarella and pepper jack cheese, guacamole and freshly made salsa
$9.45

Buffalo Chicken Tenders
Crispy chicken tenders with hot sauce and bleu cheese sauce on the side, celery and
carrot sticks
$8.45

Calamari
Crispy calamari with shaved parmesan cheese and tomato basil dipping sauce
$9.25

Garden Grill Salad
Crispy baby greens, baby tomatoes, cucumbers, carrots and herb vinaigrette
$6.75

Classic Caesar Salad
Crisp romaine tossed with shaved Asiago, house-made Caesar dressing and garlic
croutons
$8.25
With grilled chicken
$13.95
With sautéed shrimp
$15.95

Apple and Baby Arugula
Baby arugula with smoked gouda, golden California raisins, sliced apples and glazed
pecans, tossed with balsamic vinaigrette
$8.25
With grilled chicken
$13.95
With sautéed shrimp
$15.95

California Greek Salad
Hearts of romaine, tossed in a lemony vinaigrette sprinkled with feta cheese, Kalamata
olives, tomatoes, cucumbers and peppers
$8.25
With grilled chicken
$13.95
With sautéed shrimp
$15.95

Large Lunch Plates

California Club
Two slices of toasted squaw bread layered with smoked turkey, Swiss cheese, sprouts,
tomatoes, bacon and avocado boursin spread, served with seasoned fries.
$11.25

Grilled Salmon Salad
Grilled salmon with a colorful array of seasonal vegetables, tossed with citrus vinaigrette
$16.50

Grilled Chicken Sandwich
Marinated grilled chicken breast on toasted ciabatta with lettuce, tomato and onion,
served with fries
$13.50

Honey Mustard Chicken Salad
Fresh field greens tossed with honey mustard, topped with lightly fried chicken tenders,
crispy bacon crumbles and tomatoes
$13.50

Double Bacon Cheeseburger
Two half-pound patties, char-grilled and topped with aged cheddar cheese and bacon on
a toasted roll with fries
$13.50

Bronzed Salmon Sandwich
Lightly blackened salmon served with lemon chive aoli on a toasted Kaiser roll
with crispy fries
$15.95

Taco Salad
Seasoned ground beef, tomatoes, olives, grilled corn, shredded cheddar, sour cream and
avocado on a bed of crispy lettuce, salsa ranch and tri-color corn strips
$12.50

Filet and Mushroom Wrap
Tender slices of filet sautéed with mushrooms, onions, topped with provolone cheese,
wrapped in an herb tortilla, horseradish dipping sauce, served with French fries
$14.50

Vegetable Wrap
Sun-dried tomato wrap filled with house-made hummus, tomatoes, asparagus, and fresh
greens, accompanied by fresh fruit
$12.25

The Classic Burger
Thick, juicy ground beef on a toasted roll with your choice of Swiss, cheddar, Monterey
Jack, or bleu cheese, served with fries
$11.00

California Cobb
Crispy iceberg lettuce tossed with blue cheese dressing, diced grilled chicken, avocado,
tomatoes, applewood bacon, egg and bleu cheese crumbles
$13.25

Pesto Chicken Sandwich
Grilled chicken breast served on foccacia bread, layered with pesto mayonnaise, fresh
mozzarella, lettuce, beef steak tomato, accompanied with French fries
$14.50

Beverages

Starbucks Coffee
$2.50

Hot Tea
$3.75

Sparkling or Still Water
$3.00

Soft Drinks, Iced Tea, Lemonade Milk
$2.50

Hot Chocolate
$3.00

Menu and pricing subject to change.  Prices do not include tax.
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